Community Corner

Mother's Day Brunch Options in Farmington, Farmington Hills and Beyond

Treat your mom to a delicious meal this Mother's Day by making reservations to one of these May 12 brunches.

Looking for a Mother's Day brunch in Farmington or Farmington Hills? There's still time to get your reservations in at these local restaurants: 

Morels, 32729 Northwestern Hwy., Farmington Hills
Time: 10 a.m.-2 p.m.
Cost: Adults $36, Children $16, Under 5 free
Reservations: Required. Call 248-254-3840
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Ginopolis, 27815 Middlebelt, Farmington Hills
Time: 10:30 a.m.-2:30 p.m.
Cost: Adults $25.50, Children (under 10) $11
Reservations: 248-851-8222
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John Cowley & Sons, 33338 Grand River, Farmington
Time: 10 a.m.-2 p.m.
Cost: Adults $17, Children (under 10) $8, Under 5 free
Reservations: 248-474-5941
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Longacre House, 24705 Farmington Road, Farmington Hills
Time: 1 p.m.Cost: Adults $30, Children (under 12) $20, 3 and under free
Reservations: Required by May 3. 248-473-1800

Peterlin's, 22004 Farmington Road, Farmington
Time: 4 seatings, 11 am, 1 pm, 3 pm, 5 pm
Cost: Adults $24, Children 12 & Under $13, Under 5 free
Reservations: 248-426-8822

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We've also compiled a list of brunches available across southeast Michigan:

Oakland County

West Bloomfield

PRIME 29 Steakhouse, 6545 Orchard Lake Road
Time: 10 a.m. to 2 p.m.
Cost: Varies based on menu items
Reservations: Required. Call 248-737-7463
View Menu 

Henry's Cafe inside Henry Ford West Bloomfield Hospital, 6777 W. Maple Road
Time: 10:30 a.m.-12:30 p.m.
Cost: Adults $25, Children (under 12) $10, children under 5 are free
Reservations: Required by May 8. Call 248-325-3890 or write to dk@hfhs.org

Novi

No. VI Chophouse, 27000 Sheraton Dr.

Time: Seating 10 a.m.-3 p.m.

Cost: $36.95 per adult, $15.95 for children ages 6-12, children 5 and younger are free

Reservations: Required. Call 248-305-5210
Menu: Carving station, omelet station, entrees and sweets table. Coffee, tea and soft drinks are included.

Moe's on Ten, 39455 W. 10 Mile Rd.

Time: 8 a.m.-3 p.m.

Cost: $17.99 for adults, $9.99 for children 10 and under 

Reservations: Recommended for larger groups. Call 248-478-9742. 
Menu: Buffet includes both breakfast and lunch items - bacon and sausage, lemon chicken, roast beef, salmon, quesadillas, potato pancakes, French toast, crepes, made to order omelets, made to order waffles, biscuits, scrambled eggs, biscuits and gravy, vegetable stir fry, fruit and pastries.

Toasted Oak Grill, 27790 Novi Rd.
Time: 7 a.m.-2 p.m.
Cost: $15-$25 depending on entree

Reservations: Highly recommended. Call 248-277-6000. There is a waiting list for reservations at the restaurant, but seats are open at The Baronette Renaissance banquet room at $39 for adults and $15 for kids. 
Menu: Cold buffet includes seafood, vegetables, fruit and bakery items. An entree is also served as part of the special.

The Melting Pot, 26425 Novi Rd.

Time: Open noon-10 p.m.

Cost: $25

Reservations: Recommended. Call 248-347-6358
Menu: The Family Feast includes cheese fondue, a select entree and chocolate fondue. Moms get a complimentary mom-osa before 1 p.m.

Bloomfield Hills

Northern Lakes Seafood Company, 39495 Woodward Ave, Bloomfield Hills
Time: Seating begins at 10 a.m.; last seating at 3 p.m.
Cost: $36.95 per adult, $15.95 per child (6-12)
Reservations: Not required, 248-646-7900
Menu includes: seafood station, breakfast station, lunch station, bread station, carving station, omelette station, salad station, sweets table; coffee, tea and soft drinks. 

Birmingham

Big Rock Chophouse, 245 S. Eton St.
Time: two seatings: 11 a.m.-11:30 a.m. and 1-1:30 p.m.
Cost: $50 for adults, $25 for children ages 6-11, $10 for children 5 and younger. Cost excludes tax, valet parking and tip.
Reservations: Strongly suggested and available now by calling 248-647-7774.
What's on the menu: Brunch begins with a champagne toast followed by a variety of chef's stations, featuring everything from Hot Smoked Salmon and Whitefish, Carved Dijon and Herb Crusted New York Strip Loin, salmon, omelets cooked to order and assorted mini pastries, cakes and pies.

Fleming's Prime Steakhouse, 323 N. Old Woodward Ave.
Time: 11:30 a.m.-3 p.m.
Cost: $36.95
What's on the menu: Fleming's will offer a three-course brunch menu, including lobster bisque , prime rib, Fleming's egg strata, white chocolate bread pudding and much more. The regular and children's menu will also be available. Plus, moms dining on May 12 will receive a $25 dining card for a future occasion.

Berkley

O'Mara's Irish Restaurant, 2555 W. 12 Mile Road
Time: 11 a.m. to 6:30 p.m., reservations available for one and one half hours.
Cost: Adults $26.95; younger than 12 $13.93; younger than 4 complementary.
Reservations: Call 248-399-6750 to make a reservation.
View Menu

Ferndale

Dino's Lounge, 22740 Woodward Ave.
Time: 8 a.m. to 3 p.m. Saturday and Sunday
Cost: Varies
Reservations: Brunch seating is on a first-come, first-served basis. Call 734-453-7272.
View menu

Como's, 22812 Woodward Ave. 
Time: 10 a.m. to 2 p.m. Sunday
Cost: $17
Reservations: Call 248-548-5005
Menu includes an omelet station, mimosas, Belgian waffles and more

Local Kitchen & Bar, 344 W. 9 Mile Rd.
Time: 10 a.m. to 4 p.m. Sunday
Cost: $29 for adults, $15 for kidsReservations: Call 248-291-5650
Menu: Omelet station, smoked salmon platter, chicken and waffles, biscuits and gravy, artisan cheeses and charcuterie, grilled vegetables, Caprese salad, chicken Paillard and herb salad, breakfast meats, pastries, fruit, brownies, cookies and more.

Royal Oak

Lily's Seafood, 410 S. Washington
Time: Reserved seatings at 10 a.m., noon, 2 p.m and 4 p.m. 
Cost: $24.99 per adult, $10.99 per child (5-12)
Reservations: Call 248-591-5459 
View Menu

Cafe Muse, 418 S. Washington
Time: 8 a.m., to 3:30 p.m.
Cost: $29.95 per adult, $10.95 per child (5-12)
Reservations: Recommended. Call 248-544-4749
View Menu

D'Amato's, 222 S Sherman Dr.
Time: Noon to 2 p.m.
Cost: $32 per adult, $10 per child (5-10)
Reservations: Call 248-584-7400
View Menu 

Troy

Ocean Prime, 2951 Coolidge Hwy.
Time: 11 a.m.-3 p.m.
Cost: Varies
Reservations: Make reservations online or call 248-458-0500
View Menu: Special brunch items include crab benedict, short rib hash, and blueberry French toast. Dinner is available all day long.

Morton's the Steakhouse, 888 W. Big Beaver Rd.
Time: 1-9 p.m.
Cost: $59 per person, does not include tax or tip.
Reservations: Call 248-404-9845 or make a reservation online.
View Menu: Special brunch items include lobster bisque, honey-chili glazed salmon fillet and double chocolate mousse. Complimentary valet parking is available.

Clawson

Frittata, 236 S. Main St.
Time: 9 a.m.-2 p.m.
Cost: Varies
Reservations: Call 248-280-2552
Menu: Special menu items will be made available in addition to the regular menu.

Highland Township

59 West, 786 West Highland Rd. 
When: 11 am- 3 pm
Menu: Carving station and breakfast items
Reservations: Required. Call 248-889-3004 (ext. 4) 

Wayne County

Plymouth

The Inn at St. John's, 44011 Five Mile Rd. in Plymouth
Time: 10 a.m.- 3 p.m.
Cost: $42 for adults and $15 for children 10 and under. Kids 5 years old and younger eat free. 
Details: A four-course prix fixe menu Brunch will be served between 10 a.m. and 3 p.m.; a full a la carte menu will be available from 5-9 p.m. Reservations: Necessary.
Phone: 734-414-1101 

Fox Hills Golf and Banquet Center, 8768 N. Territorial Road, Plymouth Township
Time: 10 a.m.- 3 p.m. 
Cost: Adults $29.95; Children 3-12, $10.95
Details: If you haven't made your reservation yet at Fox Hills Golf and Banquet Center, there's still time. Mother's Day brunch at the Golden Fox Clubhouse is sold out, but there's still space at the Fox Classic Clubhouse.
Phone: 734-453-7272

Sean O'Callaghan's Public House, 821 Penniman Ave., Plymouth
Time: 10 a.m.-2 p.m.
Details: Brunch will be served with omelets and waffles made to order, prime rib, peel & eat shrimp, honey glazed ham, eggs benedict, a salad bar, chocolate fountain and more. 
Reservations: Required
Phone: 734-459-6666

Northville

George Senate's Coney Island Restaurant, 39430 Dun Rovin Dr. 
Details: A dinner buffet will be served from 3-7 p.m., including soft drinks, fruit table and dessert table. Cost for adults is $24.95 and $12.95 for children 10 years old and younger. Reservations suggested.

Phone: 734-927-1126

Deadwood Bar & Grill, 18730 Northville Rd.
Details: Reservations only; first come-first served for deck seating. Costs vary. Menu: Brunch menu (available until 12:15 p.m.) - vegetarian omelets, regular omelets, French toast, eggs Benedict; regular menu (available all day) – full menu plus turkey dinner and a few extra fish and pasta items
 
Phone: 248-347-4353 

Rocky's of Northville, 41122 Seven Mile Rd. 
Details: Dinner, with extra items available, will be served from noon to 8 p.m. Prices vary. Reservations are necessary.

Phone: 248-349-4434

Dearborn

The Henry Hotel, 300 Town Center Drive.
Time: 9 a.m. to 3 p.m.
Cost: Member adult age 13 & up, $49; member youth age 5-12, $25; non-member adult, $58; non-member youth, $29; children 4 & under are free.
Reservations: Required. Call 313-982-6001
View menu

Adoba HotelGiulio & Sons Restaurant600 Town Center Drive
Time: 11 a.m. to 3 p.m.
Cost: $55 for adults, $12 for children
Reservations: Required. Call 313-592-3622
Menu includes a market stand, fresh seafood, salad bar, desserts, carving station, and omelet station

Wyandotte

Portofino, 3455 Biddle Ave.
Time: 11 a.m. to 5 p.m. (breakfast until 2 p.m.)
Cost: $19.95 per adult, $17.95 per senior and $10.95 per child (10 and under)
Reservations: Required. Call 734-281-6700
View Menu

Macomb County

Macomb Township 

Burning Tree, 22871 21 Mile Rd.
Time: 10 a.m.-4:30 p.m.
Cost: Adults $25.95; Children 4 to 10 $10.95; children under 3 are free.
Reservations: Required, call 586-493-9500

St. Clair Shores

VFW Bruce Post #1146, 28404 Jefferson Ave.
Time: 10 a.m.- 1 p.m.
Cost: Adults $8; $4 for children (7 and under)
Menu: Includes an omelet station, mimosas and pastries. 

Marchiori Catering, 21800 Marter
Time: 10:30 a.m.- 3:30 p.m.
Cost: $24 per adult, plus 19 percent service charge and 6 percent sales tax; $12 per child (5-12) plus 19 percent service charge and 6 percent sales tax, children 4 and under are free.
Menu: www.marchioricatering.com

 21801 Harper
Time: 2 p.m. seating
Cost: $13.95 for adults, $7.95 per child (12 and under).
Reservations: For presale tickets call 586-774-0530.
Menu includes breakfast and lunch items including scrambled eggs, house hash browns, boneless breast of chicken with house tarragon sauce. 

 21801 E 9 Mile Rd
Time: 10:30 a.m. - 3:30 p.m.
Cost: $19.95 per adult, $8.95 for children (5-10) plus 15 percent service charge and 6 percent sales tax.
Reservations: Call 586-772-0450.
View menu

Shelby Township

Cherry Creek Golf Club, 52000 Cherry Creek Dr.
Time: Seating times are at 10 a.m.; 1:00 p.m. and 3:45 p.m.
Cost: $34.95 for adults and $15.95 for children (5 and 12)
Reservations: Call 586-254-6001 
View menu

Filippas Wine Barrel, 49624 Van Dyke Ave.
Times:
 Buffet 10 a.m. - 2 p.m., sit down dinner 3 - 7 p.m.
Cost: $24 for adults and $10 for children 12 and under.
Reservations: Call 586-254-1311

View menu

Livingston County

Burrough's Tavern, 5311 Brighton Rd., Brighton
Time: 10 a.m.-2 p.m.
Menu: Breakfast served from 10 a.m.- 2 p.m.; regular dinner menu at night with specials for moms.
Reservations: Taking reservations, call 810-229-9988 

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