First Old Winery Market Cooking Demo Features Destiny Catering

Enjoy samples of a dish made with products from vendors at the indoor market in Farmington.

The Old Winery Farmer's Market hosts the first cooking demo of its 2013 season on Saturday at 11 a.m.

Chef Randy Hall from Destiny Catering, which runs the market kitchen, will be preparing a dish using products from vendors at the Old Winery/Powerhouse building, 31505 Grand River. Free samples will be available. 

Among the more than 30 vendors, Hickory Knoll Farms Creamery, LLC will have fresh frozen dressed rabbits, in addition to their farmstead artisan cheeses and cage-free fresh eggs.

Additional cooking demos are scheduled Feb. 9, Mar. 9 and Apr. 13. For more information, visit theoldwinerymarket.com or find the market on Facebook

grama January 11, 2013 at 01:51 PM
A beard and hair hanging (NO Chefs hat) How much hair is falling into the food?
Randy Hall January 11, 2013 at 03:23 PM
Grama, That picture is of me serving samples at an elementary school fund raiser...not cooking, notice the gloves. My beard is close cropped, so no beard net needed, but if you are a farm market regular, you've seen me do these demos, with hat on, the past two years, and in my Main Squeeze booth in the Farmington Farmers & Artisans Market as well - hat and gloves for all to see. Hope to see you this Saturday! Chef Randy


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