With summer coming to a close, I'm clinging to warm-weather treats like lemonade. It's one of my absolute favorites and there's nothing better than homemade (plus it's so easy and fun to do with kids!).
Here's what you'll need:
1 3/4 cup white sugar
1 1/2 cup lemon juice
8 cups water
How to do it:
- In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
- Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.
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